Assistant Professor
dr. Stojan Kostanjevec
Office
Office P034
Courses (First Cycle)
- Gastronomy and Cookery
- Planning Nutrition
- Knowledge of Food
- School Nutrition
- Ways of Nutrition
- Consumer Education
- The Nutrition of the Patient
- EPTE Nutrition and Nutrition Education
- Healthy Nutrition
- Nutrition Consultation
Courses (Second Cycle)
- Master’s Seminar
- Molecular and Nutritional Aspects in Current Gastronomy
Courses (Second Cycle), University of Ljubljana, Biotechnical Faculty, Study Programe: Food Science and Nutrition
- Nutrition Education Didactics
Courses (Second Cycle), University of Primorska, Faculty of Health Sciences, Study Programe: Dietetics
- Nutritional Care of Children and Young People
- Celostni inovativni model za zagotavljanje zdravega življenjskega sloga, s poudarkom na prehranjevanju, gibanju, preprečevanju in obravnavi debelosti pri otrocih, mladostnikih ter odraslih in zmanjševanju neenakosti v zdravju (akronim projekta: UŽIVAJMO V ZDRAVJU) / An integrated innovative approach for providing a healthy lifestyle with a focus on nutrition, physical activity, prevention and management of obesity among children, adolescents and adults, and reduction of health inequalities (Project acronym: ENJOY IN HEALTTH)
- EU MENU 2, dostopno na: www.nijz.si/sl/zbiranje-podatkov-o-porabi-hrane-delovna-skupina-efsa/ EU MENU 2
- nutrition literacy
- nutrition education
- eating habits
- consumer education
